As the fall schedule kicks back in, breakfast needs to be quick, easy, and delicious. Chef Kate Konen from Jones Dairy Farm will show you how to whip up air fryer breakfast sandwiches featuring Jones All Natural Golden Brown Sausage Patties—perfect for busy mornings. These sandwiches are incredibly versatile, allowing you to customize them with your favorite sausage flavor as well as eggs (or not), bread, veggies, cheese, condiments and more. The air fryer makes preparation a breeze, delivering a tasty, protein-packed meal that will keep you satisfied throughout the day. Start your morning right with these convenient, hearty sandwiches that fit perfectly into any on-the-go lifestyle.
Jones Dairy Farm, a seventh-generation family-owned and operated business based in nearby Fort Atkinson, Wisconsin, has been making breakfast sausage based on an original family recipe for 135 years. Jones makes a host of breakfast meats with simple ingredients including all-natural sausage, naturally smoked ham and Canadian bacon, dry aged hickory and cherrywood smoked bacon and braunschweiger.
Visit Jones Online Recipe Catalog [jonesdairyfarm.com] to browse many easy and delicious recipes.